• Tangy BCAA Vinaigrette Dressing

Tangy BCAA Vinaigrette Dressing

This salad dressing has a dose of BCAA (branch-chain amino acids) which help stimulate protein synthesis. Learn more about BCAA’s from our expert Tim.

Now, let’s get to the recipe.

Tangy BCAA Vinaigrette Dressing

Prep Time: 10 mins
Cook Time: 0 mins
Yields: 10+


  • 1 scoop Mango Scivation BCAA’s
  • 2 Tbsp water
  • ¼ cup White Wine Vinegar
  • 1 cup Cold Pressed Olive Oil
  • 1 tsp Dijon Mustard
  • 1 Tbsp Diced Shallots
  • ⅛ cup Chopped Cilantro
  • ¼ tsp Cayenne Pepper
  • Salt & Pepper to taste


  1. Pour the BCAA’s into a mason jar and add the water.
  2. Stir to combine then add the remaining ingredients.
  3. Secure the lid and shake vigorously for 1 minute to emulsify and combine.

Additional Info


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